Wine Tasting Etiquette

… and guests should not feel rushed when pouring a glass of wine. Water For those guests that get thirsty have bottled water on hand; also good for those that want to rinse their mouths between wines. A pitcher of water for rinsing glasses between tastings is recommended . . . and remember to have something into which your guest can discard their rinse water. Food and Wine Unsalted water crackers or unflavoured French bread should be provided for palate cleansing during the tasting. If you want to …

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